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The kitchen grinds Certified Sterling beef for burgers, makes fresh-cut Kennebec fries with house-made ketchup. PCG menu favorites include its best-selling lobster tacos, pan seared sea bass, and delectable white chocolate bread pudding with caramel bourbon sauce. New comers on the menu include Margarita-Braised Short Ribs & Coconut-Crab crusted Mahi Mahi. Patrons will find a variety of seafood items plus options from the land! | 
upper patio |
There are two levels of dining at the new PCG with every seat in the house carefully planned to have an ocean view. There is a raw oyster bar and heated outdoor patio, and upstairs there is front row ocean view bar seating and a small lounge area in front of the spectacular, "treasure chest" wine cellar from the old location. There is a large outdoor deck with one of the best views of the Pacific Ocean anywhere. |
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