Dependants Menu

Crispy Chicken Strips 12.5
with house-made ranch dressing & fresh cut- Kennebec-sea salt fries

PCG Pasta 12.5
linguini tossed with butter & parmesan cheeseadd Jidori Chicken 6 or Shrimp 7

1/3 lb. Certified Sterling Beef Burger 12.5
with fresh cut-Kennebec-sea salt fries add Bacon 2

Chicken Quesadilla 12.5
with Spanish rice, guacamole & sour cream

Ultimate Grilled Cheese Sandwich 12.5
jack & cheddar cheese, applewood bacon & fresh cut-Kennebec fries

Tempura Crusted Popcorn Shrimp 17.5
fresh-cut Kennebec-sea salt fries & cocktail sauce

Reef Fish & Chips 17.5
mahi mahi, Kennebec-sea salt fries, jalapeno tartar sauce & ponzu slaw

Grilled Filet Mignon 25.5
6oz. with cheddar mashed potatoes & sautéed baby carrots

Mini Filet & Lobster 25.5
with cheddar mashed potatoes & sautéed baby carrots

PRICES SUBJECT TO CHANGE

A 4% surcharge is added to all guest checks to help cover increased operating costs.
Safety first – inform your server of any allergies before ordering. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sustainable, free range & organically conscious since 1995

Chef Israel Balderas & Sous Chef Jorge Benitez